SIMPLY UNIQUE SINCE 1946
The Real Tartufo of Tre Scalini in Piazza Navona is a pure dark chocolate ice cream dessert, with no added sugar, made with the same original recipe developed in 1946, improved only in the choice of raw materials. A secret mixture, which boasts countless attempts at imitation. Piazza Navona remains the only place to taste the original.
A bland of 13 different cocoa: each of them is harvested in different periods of the year, on different soil, from plants of different ages. Each cocoa has a different flavour, a peculiar personality, a distinctive character.
Their combination is an unparalleled taste experience for chocolate lovers.